Tackling energy use is a win-win proposition: it reduces our environmental impact and makes good business sense.
By building more energy-efficient stores and facilities, conserving the energy and water we use and purchasing renewable energy credits, we are pushing ourselves to reduce t...
Water is a key ingredient in our beverages and a necessity for operating our stores. We’re working to better understand how we use water, and how we can use it more efficiently. Much of the water in our stores is used to make coffee and tea beverages, and to run equipment such as dishwashers...
With 1.3 billion tons of food trashed, dumped in landfills and otherwise wasted around the world every year, scientists today described development and successful laboratory testing of a new “biorefinery” intended to change food waste into a key ingredient for making plastics, laundry detergents and...
Tackling energy use is a win-win proposition: it reduces our environmental impact and makes good business sense.
By building more energy-efficient stores and facilities, conserving the energy and water we use and purchasing renewable energy credits, we are pushing ourselves to reduce t...
