By Lauren Smith
Earlier this year a new species of deep water shark, Etmopterus lailae, was discovered in waters surrounding the Northwestern Hawaiian Islands in the Pacific Ocean.
Measurements of external features, teeth, vertebrae and intestines, along with specific external markings and pa...
Taking steps to allow shark populations to return to healthy levels. Globally, sharks are facing extinction because of the demand for their fins to make shark fin soup, as well as other threats, such as becoming by-catch and being used in cosmetic products and health supplements. The expensive soup ...
Interview with David McGuire, Founder of Shark Stewards
Emmy-award-winning filmmaker and marine scientist David McGuire has not only swum with sharks, he’s swum FOR them. As founder and executive director of the Sausalito-based marine research and advocacy organization Sea Stewards, McGuire started...
(October 1, 2014) Denver, CO—Earth Protect is now partnered with Shark Stewards, increasing the mission impact for both Earth Protect and Shark Stewards as more people can be educated on this endangered and threatened species which is vital to our oceans health.
Shark Stewards is at the forefront o...
In a major win for sharks and their advocates, Australia’s Environmental Protection Agency (EPA) has recommended Western Australia (WA) end its controversial shark killing program.
After a series of fatal attacks, WA's government proposed a new program in an effort to keep beachgoers safe that invo...
THE VALUE OF SHARKS
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Shark fin soup, one of China's most famous dishes, has fallen dramatically out of fashion after a high-profile campaign by anti-cruelty activists.
Wealthy Chinese have supped on shark fin soup, a gelatinous broth, since the Ming dynasty; it is a staple at wedding banquets and other special even...
There are more than a thousand species of sharks and rays in the world, and nearly a quarter of them are threatened with extinction, according to a new study. That means these ancient types of fish are among the most endangered animals in the world.
This word comes from a Swiss-based group called t...
Ecology: Greenpeace Australia is adding their weight to the New Zealand Shark Alliance's campaign to ban shark finning in New Zealand.
David Ritter, CEO of Greenpeace Australia, has chimed in on the controversy saying that Australians can help sway the New Zealand government into enacting laws...
WOODS HOLE --- The sendoff felt a little like the dawn of a new adventure, a trip to uncharted territory — a discoverers’ voyage to the new world, or the wild west. And the subject of the voyage is almost as unknown and misunderstood, its public perception more determined by stereotypes than hard fa...
Across the country, office conversation murmurs are changing. The elevator silence is no longer filled with that universal summer question, “Are you going anywhere this weekend?” For during this otherwise innocuous August week, people are saying instead, “Hey, it’s Shark Week! Did you watch Spa...
To present an alternative to the Discovery Channel's Shark Week (and cult TV movies like Sharknado), Heal the Bay staff write about the marine animals they love so much. The general public has been fed terrifying misconceptions about these creatures, and our mission is to raise awareness about ...
